Macrows (recipe)
From Cunnan
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Period Recipe
From the Forme of Cury
- MACROWS. XX.IIII. XII.
- Take and make a thynne foyle of dowh. and kerve it on peces, and cast hem on boillyng water & seež it wele. take chese and grate it and butter cast bynethen and above as losyns. and serue forth.
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Notes
- Macrows. Maccherone, according to the Recipe in Altieri, corresponds nearly enough with our process; so that this title seems to want mending, and yet I know not how to do it to satisfaction.
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Modern Recipe
Macaroni
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Ingredients
- 3-4 lb. freshly home-made, undried noodles OR 1 lb. dried egg noodles
- 1 tbs. oil
- large pinch salt
- 2 cups grated cheese
- 1 stick butter
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Method
Take a piece of thin pastry dough and cut it in pieces, place in boiling water and cook. Take grated cheese, melted butter, and arrange in layers like lasagna; serve.
Redacted by Elspeth Caerwent
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Notes
The historical version of this recipe was taken from the Project Gutenberg e-text of the Forme of Cury.
