Lamb
From Cunnan
A young sheep. Can be used as a heraldic charge.
It is also a delicious meat, often served at feasts. Lamb is commonly used in Middle Eastern recipes.
Rosemary is a herb which is often used to cook with lamb. Mint jelly is a favourite, but non-period accompaniment for lamb.
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RECIPES
- Garlic lamb (recipe)
- Lamb fritters (recipe)
- Mutton in beer (recipe)
- Armenian Lamb (recipe)
- Koupepia (recipe)
Categories: Animal | Food
