Cawdel of Samoun (recipe)
From Cunnan
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Period Recipe
From the Forme of Cury.
- CAWDEL OF SAMOUN C.XI.
- Take the guttes of Samoun and make hem clene. perboile hem a lytell. take hem up and dyce hem. slyt the white of Lekes and kerue hem smale. cole the broth and do the lekes žerinne with oile and lat it boile togyd yfere. do the Samoun icorne žerin, make a lyour of Almaundes mylke & of brede & cast žerto spices, safroun and salt, seež it wel. and loke žat it be not stondyng.
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Notes
- togyd yfere. One of these should be struck out.
