Haares in talbotes (recipe)

From Cunnan

Period Recipe

From the Forme of Cury.

HARES IN TALBOTES. XXIII.

Take Hares and hewe hem to gobettes and seeþ hem with þe blode unwaisshed in broth. and whan þey buth y nowh: cast hem in colde water. pyke and waisshe hem clene. cole the broth and drawe it thurgh a straynour. take oþer blode and cast in boylyng water seeþ it and drawe it thurgh a straynour. take Almaundes unblaunched. waisshe hem and grynde hem and temper it up with the self broth. cast al in a pot. tak oynouns and parboile hem smyte hem small and cast hem in to þis Pot. cast þerinne Powdour fort. vynegur an salt.

Notes

• Haares, Contents. So again, No. 24.
• Talbotes. Ms. Ed. No. 9, Talbotays.
• Cole. Cool.