Erbowle (recipe)

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Period Recipe

From the Forme of Cury.

ERBOWLE. XX.IIII. XV.
Take bolas and scald hem with wyne and drawe hem with a straynour do hem in a pot, clarify hony and do ţerto with powdour fort. and flour of Rys. Salt it & florish it with whyte aneys. & serue it forth.
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Notes

  • Erbowle. Perhaps from the Belas, or Bullace employed.
  • with, i.e. thurgh or thorough.
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